• Restaurant

    Welcome to our traditional restaurant with culinary delights of the Black Forest and the Swabian Alb. Let our chef, Mr. Rolf Fleig, spoil you with regional delicacies such as cold cuts, live fresh trout or game dishes. Let your day begin with our rich breakfast buffet and freshly prepared egg dishes and don't miss to try our delicious and homemade jams. House guests, can enjoy our varied half board for dinner.

Under the Sun

Enjoy the evenings on our cosy restaurant terrace during the warm summer months with a view over the green forests and fields. Our restaurant offers you possibilities for all festivities like family celebrations, weddings, business lunches or group bookings.

Cake and Tart

Enjoy delicious homemade seasonal fruit cakes and cream tarts from Heidi's bakery. The absolute highlight is our unmistakable three-tiered "Black Forest Cake", which is a must to try.

Opening Time

Open:  Wednesday until Sunday
Closed: Monday & Tuesday
Breakfast: 08:00 – 10:00
Lunch: 11:30 – 14:00
Afternoon Tea: 14:30 – 17.00
Dinner: 17:30 – 21:00